Saturday night I went to a party at a friend's place and spent most of my night courting a philosopher. His bio is fairly impressive: His dad was an astrophysicist at Princeton. He majored in philosophy at Tufts, then got a master's in philosophy and international relations at the London School of Economics. After a few years in Australia as a research assistant, he moved to NYC. He has a post-doc at Yale. He has a post-doc - that's short for post-doctorate - but no doc. Jane (NYU pal) and I wondered how you could do that - we clearly got it all wrong going through the doctoral process. So how'd he do it? It basically fell into his lap. He seems to have a pretty charmed life.
Example? I was talking about my career plans, or lack there of, and said I could see myself as the director of a non-profit but realized that "director" isn't really an entry level position. "Well," he said, "funny you should say that, because I just ended up becoming the CFO of this non-profit."
Ended up.
Uh-huh.
We were all standing around talking, and on the topic of what I can't remember, someone said, "No one really likes cooking or cleaning." Philosopher piped up - "I do." My ears perked up.
What type of cooking? Baking.
What do you like to bake? Pies.
Do you make your own crust? That's the best part.
What type of pies? Strawberry rhubarb. Witnesses say my eyes lit up. Strawberry rhubarb is my favorite, but I've never made it because A) pie crusts are a bitch, especially when you don't exactly have the counter space to be rolling out dough, and B) I'm intimidated by rhubarb. It's one of those things I'd get into the the kitchen and then have no idea what to do with. This has happened to me before - with kale, with leeks, with a celery root. I have to call more epicurious friends or look online. Well, this is going to be my year.
I then turned the conversation to cleaning. He likes doing the dishes. (
Perfect or gay? such a fine line...) I asked what he did when the sponge started to get a little ripe and left your hands with that funny smell. He microwaves them frequently so doesn't have that probably.
How frequently? Once a week - no, more than that.
For how long? Well, it depends, but for a really good steam 4 minutes. (Remember this, it'll come up again shortly.)
I can't say this guy was flirting with me, because I was making serious effort with the conversation, but he continued talking to me. I'm not sure that this is someone I'm actually interested in, he might be too boring, but maybe we can have brunch and talk pastry cutters and lattice crusts. At the time, however, I was intrigued (or maybe just drunk) and basically forced my number into his phone. The end of the night went something like this:
Me: Maybe I'll see you around the institute.
Him: Do you go there frequently?
Me: No, not at all actually. Alternatively, we could just go for coffee or a drink.
Him (slightly awkwardly): Sure.
Me: Why don't you take my number?
[pulls out iPhone]
End scene.
Fast forward to Sunday night. I've spent all day on the couch with my roommate (literally - we didn't even get out of our pajamas). I've watched a YouTube video on
how to fold a fitted sheet. (
The philosopher said he could and referenced said video. Apparently he had a lot of free time for perfecting domestic skills while in Australia.) I had just finished a sink full of dishes and figured, Why not nuke the sponge?
[4 minutes later]
"
Anne, do you smell something burning?"
Apparently 4 minutes is way too much time for disinfecting a sponge in the microwave. 30 seconds probably would have sufficed.
Lesson learned.